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Units of competency AHCLSK307 Euthanase livestock AHCLSK331 Comply with industry animal welfare requirements * We can develop additional elective units that are not listed on request (Please contact us for further information)
The learner guides have been aligned to learner cohorts
pastries and breads SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP010 Plan and cost recipes SITHKOP012 Develop recipes for special dietary requirements SITHKOP013 Plan cooking operations SITHKOP015 Design and cost menus SITHPAT016 Produce desserts SITXCOM010 Manage conflict SITXFIN009 Manage finances within a budget SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXFSA008 Develop and implement a food safety program SITXHRM008 Roster staff SITXHRM009 Lead and manage people SITXINV006 Receive
Units of competency AURTTA006 Inspect and service hydraulic systems AURKTA005 Inspect
engineering or related environment MEM16008A Interact with computing technology MEM18001C Use hand tools MEM18002B Use power tools/hand held operations MSMENV172 Identify and minimise environmental hazards MSMOPS100 Use equipment * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-SHBHCLS004 Neutralise unwanted colours and tones Certificate III Units of competency AHCLSK307 Euthanase* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 328.50
US$ 715.50
US$ 609.00
US$ 493.50
US$ 555.00
US$ 1038.00
US$ 735.00
US$ 271.50
