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2022 Hervé Souhaut ‘La Souteronne’, Gamay Noir, Ardeche, Rhône Valley, France Swartland Winemaking: Native yeast fermentation

SKU: 40712021365

4.7
USD18.57 USD49.57

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Description

Winemaking: Native yeast fermentation

This is what happens when you hang out with wine nerds too long without contact with the outside world

After taking a more prominent role in her father's winery Condé in 2012

Vineyard Management: Practicing Organic

but Heredia is the benchmark for what we would consider red

2022 Hervé Souhaut ‘La Souteronne’, Gamay Noir, Ardeche, Rhône Valley, France Swartland Winemaking: Native yeast fermentation

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