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modeling chocolate
Non-Stick Surface: The silicone material has a naturally non-stick surface
from tiered creations to simple sheet cakes
Effortless Placement: Easy to position and secure
Durable Build: Made of high-quality food-grade stainless steel with fine mesh
Chocolake Orange Vermicelli Sprinkles - 80g Biscoff modeling chocolateShiny and petite chocolate vermicelli, perfect for enhancing the visual appeal of chocolate truffles, cakes, cupcakes, desserts, and ice cream. An incredibly versatile choice for chocolate decorations. Storage Instructions: Keep in a cool, dry place, shielded from direct sunlight. Maintain a temperature range between 22 to 24 degrees Celsius.
